What Does Lemon Khatta Meetha Taste Like?
Sweet, sour and gently peppery with soft lemon peel.
How to Eat Lemon Khatta Meetha
With paratha, thepla, Gujarati thali or as a side with any meal.
Ingredients
- Fresh Lemons
- Jaggery
- Salt
- Black Pepper
- Cumin
- Mild Spices
How It’s Made
Lemons are quartered and cured in salt and jaggery, with mild warming spices added. Matured in glass jars in sunlight for 2 weeks, developing a balanced sweet-sour flavor.
Storage & Shelf Life
Keep closed in a cool, dry place and use a dry spoon.
Buy Lemon Khatta Meetha in Haridwar or Online
Pick up lemon khatta meetha at any of our Haridwar stores in Shivalik Nagar (BHEL), Jwalapur and Navoday Nagar, open 08:00–21:00, all 7 days, or order on WhatsApp at +91-7705072989 for courier delivery across India. See the rest of our pickles range or all products.