What Does Amla Pickle Taste Like?
Sour and slightly bitter-astringent from the amla, balanced by salt, mustard oil and warm spices.
How to Eat Amla Pickle
With dal-chawal, khichdi, paratha or curd rice.
Ingredients
- Organic Amla
- Mustard Oil
- Fenugreek
- Turmeric
- Himalayan Salt
- Spice Blend
How It’s Made
Fresh amla is hand-cut, sun-dried, mixed with freshly ground spices and cold-pressed mustard oil, then fermented in traditional martaban jars for 40 days.
Storage & Shelf Life
Use a dry spoon and keep the jar closed in a cool place.
Buy Amla Pickle in Haridwar or Online
Pick up amla pickle at any of our Haridwar stores in Shivalik Nagar (BHEL), Jwalapur and Navoday Nagar, open 08:00–21:00, all 7 days, or order on WhatsApp at +91-7705072989 for courier delivery across India. See the rest of our pickles range or all products.