Garlic Pickle — Traditional Pickles (Achar) from Vrindavan Aushadhiya Misthan, Haridwar
Pungent garlic cloves pickled in mustard oil with traditional spices. Known in Ayurveda for heart health support, this pickle combines intense flavor with natural antibacterial properties.
Health Benefits
- Natural antibacterial and antiviral properties
- Supports heart health and blood pressure
- Boosts immunity with allicin compound
- Traditional Ayurvedic remedy for cold and cough
Ingredients
- Garlic Cloves
- Mustard Oil
- Fenugreek
- Red Chili
- Salt
- Vinegar