What Does Carrot Pickle Taste Like?
Crunchy and lightly sweet from the carrot, with tangy mustard heat.
How to Eat Carrot Pickle
With paratha, dal-chawal and Gujarati or Punjabi thalis.
Ingredients
- Winter Carrots
- Mustard Oil
- Mustard Seeds
- Fenugreek
- Red Chili
- Salt
How It’s Made
Fresh winter carrots are cut into batons, sun-dried briefly, then mixed with ground spices and mustard oil. Pickled in glass jars for 2 weeks.
Storage & Shelf Life
Use a dry spoon and keep the jar cool.
Buy Carrot Pickle in Haridwar or Online
Pick up carrot pickle at any of our Haridwar stores in Shivalik Nagar (BHEL), Jwalapur and Navoday Nagar, open 08:00–21:00, all 7 days, or order on WhatsApp at +91-7705072989 for courier delivery across India. See the rest of our pickles range or all products.