Jamun Sirka — Natural Vinegar (Sirka) from Vrindavan Aushadhiya Misthan, Haridwar
Jamun (Java Plum) vinegar made from fresh, dark Jamun fruits by natural fermentation. Highly valued in Ayurveda for managing blood sugar levels — especially recommended for those seeking diabetic-friendly options.
Health Benefits
- Traditionally used for blood sugar management
- Rich in anthocyanins — powerful antioxidants
- Supports pancreatic health per Ayurveda
- Natural fermentation preserves beneficial enzymes
Ingredients
- Fresh Jamun (Java Plum)
- Filtered Water
- Natural Fermentation Cultures